• 3 cups coffee  
  • 1/2 cup orange flavored liquor  
  • 1/4 cup brandy  
  • 1 tablespoon brown sugar  
  • 1 cinnamon stick  
  • 5 whole cloves  
  • 1 orange rind - slivered thinly  
  • 1 lemon rind - slivered thinly  

Serve Cold

Directions:
1. Place sugar, cinnamon, cloves and rinds in a skillet,
heat
until sugar begins to dissolve.
2. Add orange liquor and brandy, continue to heat
3. When hot, fill a metal ladle with liquid, and carefully
ignite.
4. Carefully add back to skillet, to ignite liquid in
skillet.
5. After Flame goes out, add coffee.
6. Continue to heat When hot, serve.
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